When you need to start your day beautifully, nothing can be more pleasant than a warm cup of coffee. Despite the high temperature it possesses, it can cool your body down. There is proven research that warm drink can help to soothe human’s nerves.
By using beverage warmers you’d be able your drink in nice temperate for a prolonged time. This device is very practical and will highly benefit the users. It works by powering itself from an electric plug or inserted into the USB port.
Misby Coffee Warmer for Desk Cup Warmer with Automatic Shut Off Coffee Mug Warmer for Coffee Milk Tea Keep (White) Review Pros Cons
Misby Coffee Warmer for Desk Cup Warmer with Automatic Shut Off Coffee Mug Warmer for Coffee Milk Tea Keep (White)
Misby Coffee Warmer is an excellent device to add on your desk to keep your cup of coffee or tea in a comfortable temperature. Not only it can extend the cooling period of the drink, but it also maintains it to be steady at 131°F. It has a microgravity sensing feature to provide auto on and off the power.
You just have to put your mug over the heating plate, check if the light indicator display feature is turned on, and enjoy your drink when the beverage is already warm.
The heating area of this electric warmer device is 3.5 in diameter, which will fit most mugs and cups size. The fire and heat resistant technology features make the device safe and stable. The warmer surface material suits ceramic, tile, and enamel mugs the best, be careful when you are using plastic or glassware.
The benefit that you can get from this mug warmer model is low power. You will get coverage of 45 days to guarantee for money back and a full year warranty. Check the pros and cons of it to decide if it will be an ideal addition to your home or office.
Pros:
- It is made of high technology polyimide material.
- The product suits most materials for a cup, including high-temperature plastic and glassware to an extent.
- There is an auto on and off power feature.
Cons:
- It only can reach a warm temperature instead of hot.
